8 Critical Food-Safety Tips
Planning Tips and Trends8 Critical Food-Safety Tips
As we bid farewell to summer and embrace the crispness of fall, it’s the perfect time to celebrate...
F&B Trends for 2024
WebcastsF&B Trends for 2024
Wed., December 6, 2023, 2 p.m. ET
Fighting Food Waste at Meetings
Planning Tips and TrendsFighting Food Waste at Meetings
One third of the food produced worldwide is wasted. Event planners can help cut that number.
A New World for Food-and-Beverage Events
Planning Tips and TrendsA New World for Food-and-Beverage Events
Here’s a host of questions to ask — and what to require — when planning your next menus, room sets and...
14 Ways to Create a Responsible Drinking Culture at Your Events
Planning Tips and Trends14 Ways to Create a Responsible Drinking Culture at Your Events
Alcohol and events can be a great mix, but can leave some attendees out.
How to Plan Ahead for Food Allergies at Your Conference
Planning Tips and TrendsHow to Plan Ahead for Food Allergies at Your Conference
What planners need to know when catering to attendees' dietary needs.
10 Facts About Food Allergies and Events
Planning Tips and Trends10 Facts About Food Allergies and Events
Quick points to keep in mind when planning the food and beverage for a meeting.
The Rise of Vegetarianism at Events
Planning Tips and TrendsThe Rise of Vegetarianism at Events
The importance of offering more than meat at meetings
The Real Difference Between Dietary Choices and Dietary Needs
Planning Tips and TrendsThe Real Difference Between Dietary Choices and Dietary Needs
Here's the lowdown on food allergies, intolerance, restrictions and other widely used terms.